I’m having nostalgia for the days when I couldn’t tell Chateau Margaux from Mouton Cadet. With Champagne and its less famous, non-regionally branded comrades, “hhiigh hhknow hhnu-theeng”. Except, that this bottle was light, tasty and worth going back for seconds. I need a crash course in bubbly before I open the bottle of vintage ‘98 Billecart-Salmon we received as a gift! Off to a good start.
paid: $10
scored: - (no basis for score, but I’d buy it again)